Upcoming Event: One Day Workshop on Import & Export  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Finance for Non-Finance  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Pain Management  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Hospital Infection Prevention and Control for Nurses  |  Date: 25 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Acupressure  |  Date: 25 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Import & Export  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Finance for Non-Finance  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Pain Management  |  Date: 24 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Hospital Infection Prevention and Control for Nurses  |  Date: 25 Jan 2026  |  Time: 09:00:00 - 16:00:00          Upcoming Event: One Day Workshop on Acupressure  |  Date: 25 Jan 2026  |  Time: 09:00:00 - 16:00:00         
C S B M

Professional Bachelors in Food Science and Drugs - 12 Months

Applicants should normally be currently undertaking, or have already completed, a Diploma and
Higher Diploma equivalent to levels 3 & 4 at SLQF level in a food science and Drugs -related
subject. Applications from students with non-sport-related qualifications for a Diploma and Higher
Diploma will be considered on a case-by-case basis by the Academic Coordinator and Executive
– Admissions and Examinations.
English requirements: If a learner is not from a majority English-speaking country must
provide evidence of English language competency.

Requirements

  • Applicants should normally be currently undertaking, or have already completed, a Diploma and Higher Diploma equivalent to levels 3 & 4 at SLQF level in a food science and Drugs -related subject
  • English requirements: If a learner is not from a majority English-speaking country must provide evidence of English language competency.
  • Faculty: Faculty of Social Sciences

  • SLQF Level: 05

  • Affiliation: TVEC

  • Duration: 12 months

  • Modules: 9 Modules

  • Credits: 30

  • Mode: Hybrid

  • Pathway: Masters in Food Science and Drugs (Azteca University)

Modules

  • Trimester 01

  • Trimester 02

  • Trimester 03

  • Functional Foods and Nutraceuticals

  • Advanced Food Processing and Engineering

  • Pharmacognosy and Natural Products

  • Food Product Development and Sensory Analysis

  • Toxicology and Risk Assessment

  • Research Methodology III – Academic Writing

  • Regulatory Affairs and Quality Assurance for Food & Drugs

  • Drug Formulation and Biopharmaceutics

  • Final Research

Register!.. to study in New Academic Year 2026